Bespoke cocktails are served all day with complementary food platters. Herbal infused homemade spirits and liquors are stored in a vintage spirits cabinet, waiting to be served. Above the prominent, curved bar, a spectacular brass lamp is specially designed to follow its gentle flow.
Our home made non-alcoholic gin.
Served on the rocks with lime and Fevertree Mediterenean Tonic
Hibiscus infused seedlip spice, grapefruit juice, Fentimans Rose Lemonade
THE EMPERORS NEW GROOVE
A virgin Moscow Mule with Passionfruit, Pineapple Juice, Ginger beer and Agave
VirGin, The Dylan’s own non-alcoholic gin and tonic
This refreshing cocktail, is served in a stone cold to the rim filled up with ice cubes glass, with a styling lime garnish, combine with the mildly flavored Fevertree tonic. Perfectly balanced aroma’s and flavors which offer a surprisingly festive, yet virgin, cocktail aperitif.