The Dylan’s, open all day, Bar Brasserie OCCO is the place where quality, craftsmanship, and service are paramount.
Guests can enjoy a delicious breakfast complete with perfectly crafted coffees, fresh juices or one of our specialty teas. As night falls, guests can indulge in a sumptuous dinner and one of our signature cocktails… VirGin or non-VirGin!
OCCO is the perfect spot for a beautiful breakfast, lunch and dinner. Collaborations are sought only with suppliers with a true passion for their work, who take genuine pride in their products and craftsmanship. Which you can taste in all the dishes and bites served.
Indulge yourself in a selection of four food & wine pairings selected by Executive Chef Jurgen van der Zalm and Maître Natasja Noorlander. The High Wine is served daily in the Lounge or on our Secluded Garden Terrace at €49,50 per person.
Bespoke cocktails are served all day with complementary food platters. Herbal infused homemade spirits and liquors are stored in a vintage spirits cabinet, waiting to be served.