MENU

OCCO is the perfect spot for a beautiful breakfast, lunch and dinner.
There is a great offer of wines by the glass and knowledgeable waiters are happy to explain all about them.

Collaborations are sought only with suppliers with a true passion for their work, who take genuine pride in their products and craftsmanship. Which you can taste in all the dishes and bites served.

BREAKFAST

A selection of the menu  

  • BREAKFAST BUFFET

    32.50
  • HOMEMADE SMOOTHIES

    7.50
  • COCONUT PORRIDGE

    7.00
  • GRANOLA / FRUIT TRIFLE

    09.00
  • BIRCHER MUESLI AND BERRIES

    9.00
  • AVOCADO SANDWICH

    toasted whole wheat bread / avocado / poached egg / pink pepper

    7.00
  • PANCAKES OR FRENCH TOAST

    banana / blueberries / maple syrup / caramelized bacon

    09.00
  • MISO SOUP

    ramen / spring onion / roasted fresh salmon / pickles

    15.00
  • SMOKED SALMON

    Toasted rye bread / smoked salmon / egg / cucumber / horseradisch

    09.00

BRASSERIE

A selection of the menu  

  • CAESAR SALAD

    Roasted prawns or chicken / egg / garlic croûtons / onion / Parmesan

    16.00 / 22.00
  • NICOISE SALAD

    Seared tuna / egg / French beans / anchovy / potatoes / olives

    18.00 / 26.00
  • BURRATA

    Tomatoes / burrata / basil / San Mauro olive oil

    19.00
  • CEVICHE

    Salmon / string bean / avocado / red onion / sweet potatoes / coffee

    20.00
  • MRIJ STEAK TARTARE

    Pan cristal

    18.00
  • TERRINE

    Duck liver / fig compote / brioche

    25.00
  • OYSTERS

    Dutch “table oysters” nr3 with lemon and mignonette sauce

    25.00 (6 st)
  • CAVIAR SELECTED FOR VINKELES

    Chinese Oscietra / blini / egg / parsley / shallot / sour cream

    10 gram – 75.00 / 30 gram – 180.00 / 50 gram – 285.00
  • COD

    Endive / la Ratte potatoes confit / samphire / white wine sauce

    28.00
  • BABY SOLE

    Fennel / beurre noisette / lemon / watercress

    39.00
  • LAMB

    Skewer / eggplant / sesame / shallot / tomato / coriander

    32.00
  • RAVIOLI

    Pumpkin / tofu / seitan / Lady’s blue cheese / almond / green herbs

    26.00
  • NOODLE SOUP

    Peking duck / egg / mushroom / noodles / bok choy / coriander

    25.00
  • BLACK ANGUS GRAIN-FED FLAT IRON STEAK (180 GR)

    Grilled bell pepper / salsa verde / piment de Padron

    42.00
  • WAGYU “GUNMA” CHUCK SHORT RIB (100 GR)

    Cabbage / green shiso / scallion / dashi

    85.00

BAR BITES

A selection of the menu  
  • CLUB SANDWICH

    bacon / chicken / sautéed egg / tomato / onion / fries

    15.00
  • Burger

    brioche / butter lettuce / onion / homemade pickle

    17.00
  • ''KROKETJES VAN DENNIS''

    Dutch grey shrimp croquettes / Vadouvan / lemon

    14.00
  • LANGOUSTINE

    brique / basil / saffron

    18.00 / 4 pieces
  • CRISPY ''PEKING STYLE'' DUCK

    spring onion / sesame

    12.00
  • MRIJ STEAK TARTARE

    pan cristal

    16.00
  • TASTE OF AMSTERDAM

    liver sausage / Dutch aged cheese / Kresbeke pickles

    14.00
  • WRAP

    quinoa / almond / pumpkin

    10.00
+ BREAKFAST

BREAKFAST

A selection of the menu  

  • BREAKFAST BUFFET

    32.50
  • HOMEMADE SMOOTHIES

    7.50
  • COCONUT PORRIDGE

    7.00
  • GRANOLA / FRUIT TRIFLE

    09.00
  • BIRCHER MUESLI AND BERRIES

    9.00
  • AVOCADO SANDWICH

    toasted whole wheat bread / avocado / poached egg / pink pepper

    7.00
  • PANCAKES OR FRENCH TOAST

    banana / blueberries / maple syrup / caramelized bacon

    09.00
  • MISO SOUP

    ramen / spring onion / roasted fresh salmon / pickles

    15.00
  • SMOKED SALMON

    Toasted rye bread / smoked salmon / egg / cucumber / horseradisch

    09.00
+ BRASSERIE

BRASSERIE

A selection of the menu  

  • CAESAR SALAD

    Roasted prawns or chicken / egg / garlic croûtons / onion / Parmesan

    16.00 / 22.00
  • NICOISE SALAD

    Seared tuna / egg / French beans / anchovy / potatoes / olives

    18.00 / 26.00
  • BURRATA

    Tomatoes / burrata / basil / San Mauro olive oil

    19.00
  • CEVICHE

    Salmon / string bean / avocado / red onion / sweet potatoes / coffee

    20.00
  • MRIJ STEAK TARTARE

    Pan cristal

    18.00
  • TERRINE

    Duck liver / fig compote / brioche

    25.00
  • OYSTERS

    Dutch “table oysters” nr3 with lemon and mignonette sauce

    25.00 (6 st)
  • CAVIAR SELECTED FOR VINKELES

    Chinese Oscietra / blini / egg / parsley / shallot / sour cream

    10 gram – 75.00 / 30 gram – 180.00 / 50 gram – 285.00
  • COD

    Endive / la Ratte potatoes confit / samphire / white wine sauce

    28.00
  • BABY SOLE

    Fennel / beurre noisette / lemon / watercress

    39.00
  • LAMB

    Skewer / eggplant / sesame / shallot / tomato / coriander

    32.00
  • RAVIOLI

    Pumpkin / tofu / seitan / Lady’s blue cheese / almond / green herbs

    26.00
  • NOODLE SOUP

    Peking duck / egg / mushroom / noodles / bok choy / coriander

    25.00
  • BLACK ANGUS GRAIN-FED FLAT IRON STEAK (180 GR)

    Grilled bell pepper / salsa verde / piment de Padron

    42.00
  • WAGYU “GUNMA” CHUCK SHORT RIB (100 GR)

    Cabbage / green shiso / scallion / dashi

    85.00
+ BAR BITES

BAR BITES

A selection of the menu  
  • CLUB SANDWICH

    bacon / chicken / sautéed egg / tomato / onion / fries

    15.00
  • Burger

    brioche / butter lettuce / onion / homemade pickle

    17.00
  • ''KROKETJES VAN DENNIS''

    Dutch grey shrimp croquettes / Vadouvan / lemon

    14.00
  • LANGOUSTINE

    brique / basil / saffron

    18.00 / 4 pieces
  • CRISPY ''PEKING STYLE'' DUCK

    spring onion / sesame

    12.00
  • MRIJ STEAK TARTARE

    pan cristal

    16.00
  • TASTE OF AMSTERDAM

    liver sausage / Dutch aged cheese / Kresbeke pickles

    14.00
  • WRAP

    quinoa / almond / pumpkin

    10.00

HIGH WINE

Meet the High Wine, The Dylan’s own take on High Tea!

Forget the tea and the sweets …. indulge yourself in a selection of four food & wine pairings selected by Executive Chef Dennis Kuipers and Sommelier Natasja Noorlander.

The High Wine is served daily in OCCO between 3.30 – 5.30 pm at €39,50 per person.

Reserve your High Wine here.
Or surprise your loved ones with a High Wine gift voucher!

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