MENU

For hotel guests only

OVERNIGHT OATS

Blueberries / apple / banana / raisins / salted crumble

12.00

GRANOLA

Red fruit / soy quark / Cusco Chuncho 100% chocolate

12.00

COCONUT PORRIDGE

9.00

PANCAKES OR FRENCH TOAST

Blueberries / Maple syrup / banana / caramelized bacon

15.00

AVOCADO SANDWICH

Toasted whole wheat bread / avocado / poached egg / togarashi

9.00

EGG FLORENTINE

Brioche / spinach / poached egg / Hollandaise sauce

12.00

EGG PATA NEGRA “BENEDICT”

Brioche / Jamon iberico bellota admiracion / poached egg / Hollandaise sauce

19.00

EGG NORVEGIENNE

Brioche / smoked salmon / poached egg / Hollandaise sauce

16.00
10 gr Imperial caviar
65.00 supplement

TWO EGGS TO YOUR LIKING & TOAST

Boiled / poached / scrambled / plain omelette / fried

9.50

FRENCH – CONTINENTAL

Croissant / marmalade / orange juice / fruit / yoghurt / granola

18.00

ENGLISH

Egg sunny side up / bacon / pork sausages / mushrooms / tomato / fried potatoes

19.00

HEALTHY

Egg white – spinach omelette / sliced fruit / avocado / pomegranate

17.00

JAPANESE

Miso soup / salmon yakitori / pickled vegetables / Japanese rice / furikake

22.00

ROYAL

Imperial caviar / smoked salmon / brioche / poached egg / Hollandaise sauce
Glass of Veuve Clicquot Champagne

95.00

THE DYLAN BUFFET BREAKFAST

Orange juice / grapefruit juice
Coffee or tea
Your choice from the buffet

42.50