EVENTS
At Bar Brasserie OCCO, it’s not just about good food and drink, but about celebrating the moment.
That’s why this year we’re introducing a series of monthly specials — each inspired by the season, special ingredients, or
a unique idea from our bartenders or chefs.
From a subtle twist on a classic dish to a cocktail that is only served once: every month is different, but always with the OCCO signature. An invitation to keep coming back, or to step inside at just the right moment.
GAME MENU
Throughout October.
Autumn is the season for rich, earthy flavors – and in October, game takes center stage. Chef Stefan presents a special game menu, featuring refined creations with game, seasonal vegetables, and surprising combinations.
Expect classic preparations with a contemporary twist, served in the warm and stylish setting of Bar Brasserie OCCO. Perfect for lingering evenings when autumn shows itself at its finest.
Reserve your table here.
THANKSGIVING
27 November.
A day of warmth, flavour, and togetherness.
For this occasion, Chef Stefan will create a festive three-course Thanksgiving menu. Expect a mix of classic and surprising dishes, on a day devoted to enjoying time with family and friends.
Reservations can be made via this button.
FESTIVE PERIOD
Celebrate the season at Bar Brasserie OCCO. Our chefs have curated a special 3, 4 or 5-course Christmas menu starting from 80 euro per person. Served for both lunch and dinner on 24, 25 and 26 December.
The menu that will be served follows soon, as our chefs work with the best available, seasonal produce.
Our high-wine is also extra special this Christmas, including an extra amuse and aperitif.
Nederlands